Grape varieties: Acadie Blanc, Frontenac Blanc, Marquette
Alcohol content: 12.5%
Driven by our belief in the potential of sparkling wines from Île d’Orléans, it seemed only natural to create a sparkling rosé to complement Allegro.
Produced using the traditional method with Acadie Blanc, Frontenac Blanc, and Marquette grapes, Adagio reveals floral notes and lovely fruity aromas.
Aged on the lees for a minimum of 12 months, it stands out for its freshness and fine bubbles. To preserve this balance, the dosage is kept low (5 g/L or less), highlighting the wine’s liveliness.
Grape varieties: Acadie Blanc, Frontenac Blanc, Marquette
Alcohol content: 12.5%
Driven by our belief in the potential of sparkling wines from Île d’Orléans, it seemed only natural to create a sparkling rosé to complement Allegro.
Produced using the traditional method with Acadie Blanc, Frontenac Blanc, and Marquette grapes, Adagio reveals floral notes and lovely fruity aromas.
Aged on the lees for a minimum of 12 months, it stands out for its freshness and fine bubbles. To preserve this balance, the dosage is kept low (5 g/L or less), highlighting the wine’s liveliness.